Uncle Wilson's 50th: The Recap
I'll start off by saying it was good times celebrating Uncle's 50th, with that said, I'll probably most remember Uncle's 50th for a couple of reasons.
First, the service was terrible. So it was dim sum and the ladies with the carts came by. As usual with dim sum, maybe more so this time because we had a section of the restaurant to ourselves consisting of six tables and all of the ladies coming at one time, it was chaotic. For the most part they did their job right by asking the table if we wanted any of the dishes they were pushing around.
After it seemed like we were settled in with the several dishes we ordered, a few more dishes started popping up onto our table. Our table was only about half seated when service started and it was the empty half of the table began to fill up with dishes. Noticing this, I asked if any one at the table had actually ordered any of those dishes being set down. Everyone said no and so we asked the ladies to remove the dishes we had not ordered.
All they did was ignorantly smile and move on. Granted, they may actually not have known any english and we may have initially asked those who had not set down those dishes to take them away, which I can understand they can't do. So we pretty much had to figure out who set what dishes down and practically hand them back. Now the thing was, we were sure those who had gave us those dishes had stamped our order sheet/tab. We counted up the dishes on our table and the stamps on our tab and figured out that there were two extra stamps. When we asked the ladies to cancel those orders, we got the same ignorant smiles.
We then explained to the guy in charge what had happened and he was very reluctant to correct the situation. I mean considering we were a small part of a party of close to 40 why would we try to get a couple of dishes for free? And what happened to the customer always being right? It was understood that the stamps were for different dishes categorized by "A, B, C, D, E" for pricing purposes so it was not so easy to see what we were being charged for that was not on the table. But I even offered that he could just remove two marks from the least expensive category. In the end, he went over with us with what was on the table and each correlating stamp on the tab and couldn't explain what one of the stamps was for and even then he seemed unwilling to make a concession. Finally, he removed that stamp from the "C" category and after all that hassle we probably ended up "saving" $3.00.
The second thing I will remember is Lindsey's friend Brian. Before he arrived, he was described as someone who perpetually looked and sounded stoned. And when he did arrive sporting a Rasta style hat, he did not disappoint. Seriously, his retelling of his weekend so far that included a trip to Red Robin sounded like the sequel to a classic, I half-expected him to tell me that Doogie stole something of his.
Not so memorable moments but still notable:
- The taking of the soy sauce.
- Karen's cake stained mouth.
- The 25-30 stamps on one table's tab.
- Meeting Lindsey's friend The Enabler.
- Lindsey sporting the librarian look.
Photo by wmliu via Flickr.
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